And, I used all of the ingredients listed, but scaled them back to cut a few calories. Congrats! For a smoky flavor, try grilling asparagus before adding the cheese and broiling! The best recipe I have ever tried with my asparagus! This cooking method helps to preserve the flavor, texture, and color of asparagus by boiling the vegetable and immediately chilling. You can easily double the recipe and use a larger jelly roll pan. Family didn't care for it but I LOVED IT. Add asparagus, salt, pepper, dried oregano, and Italian … We love serving this asparagus alongside burgers, grilled chicken, or as a green side alongside mashed potatoes, too! 6. My husband now eats asparagus because of this recipe! Oh I have another delicious Asparagus Oven recipe. VERY GOOD! Drain off excess oil, and sprinkle with Parmesan cheese, salt and pepper. Combine panko, 1/2 cup Parmesan and the remaining spice mixture in a third shallow dish. Preheat oven to 400 degrees F. Arrange asparagus in a shallow baking dish. Once done and on the serving plate I just added shavings of Parmigiano-Reggiano to suit our tastes. 199 calories; protein 7.8g; carbohydrates 4.1g; fat 17.5g; cholesterol 19.3mg; sodium 247.7mg. This was my first time making this recipe and I plan to continue making it!! Baked Halibut with Asparagus, Leeks and Dill, Roasted Potatoes and Asparagus with Lemon-Mustard Dressing, 1/8 teaspoon black pepper, less or more taste, 1/2 cup loosely packed (about 1.5 ounces or 40g) shredded or grated parmesan cheese,  or to taste. I admit I did use a bag of frozen asparagus and I cooked it in the microwave. Great recipe, very easy. this link is to an external site that may or may not meet accessibility guidelines. Elise Bauer is the founder of Simply Recipes. Thanks! In my view it should be used merely to enhance the asparagus not to dominate it. Did you know you can save this recipe and order the ingredients for. I roasted this instead of cooking it in the skillet. Stir in milk and mushroom liquid. They’re a perfect side to salmon, scallops, shrimp, or ham and delicious with eggs of any kind—poached, fried, or hard boiled. Read more about our affiliate linking policy. NOTE: I served this with Mushroom Wild Rice Bake and Corn Bread Chicken. Preheat an oven to 220 degrees C. Place the asparagus into a mixing bowl and drizzle with the olive oil. I alter it slightly to decrease fat. Enjoy! This is my favorite way to make asparagus. Amount is based on available nutrient data. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I sauteed some minced onion and minced garlic in the EVOO/butter, then let it cool. I love this dish & use parchment paper instead of aluminum foil since aluminum foil is really hard on the environment to manufacture! On a rimmed baking sheet, toss asparagus with olive oil; season with coarse salt and ground … Prep asparagus (per recipe below) by giving a rinse and snapping off the ends. Oven Roasted Parmesan Asparagus is a delicious and tasty side. Simple, easy and really tasty!! Bake at 400˚F for 12 minutes or until asparagus is tender. Remove, and immediately … This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. I love this dish. Bake in preheated oven for 6 minutes; turn asparagus and continue baking until tender, about 6 … Nutrient information is not available for all ingredients. Here’s why I love this Garlic Parmesan Oven Roasted Asparagus… It’s super healthy. Bakes at 450 for 5 minutes. Arrange the asparagus onto a baking tray in a single layer. Hello! Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. This post may contain links to Amazon or other partners; your purchases via these links can benefit Simply Recipes. Then, I drained and added 1 Tblsp of whipped butter and olive oil to taste about 2 Tblsp. Amazing!!!!! Elise launched Simply Recipes in 2003 as a way to keep track of her family's recipes, and along the way grew it into one of the most popular cooking websites in the world. And we didn’t even think we liked asparagus! Sprinkle the center of the asparagus with parmesan cheese and broil 2-3 … Thank you!!! Cook until thickened, stirring constantly. 2 pounds (1 kg) asparagus washed, dried and wood ends removed Add comma separated list of ingredients to include in recipe. Preheat oven to 425 degrees. In a large bowl (with a flat bottom, if available), toss asparagus in olive oil, lemon juice, garlic, and salt to coat. Add … I will be making this on the regular!! I probably used 1/2 c freshly shredded parm all said and done. Have these ingredients delivered or schedule pickup SAME DAY! My husband who had never put an asparagus in his mouth in 35 years - has eaten this 4 times in the last 2 weeks. In the end delicous! To cook asparagus on the stove, start by rinsing it with cool water to remove any excess dirt. His was my first time and I loved it, I will do it this week for my guests. *Forgot to mention that I added 2 minced cloves of garlic. Asparagus in the air fryer. Parmesan Roasted Asparagus Recipe | Ina Garten | Food Network Hmmm... reading reviews people said 3/4 TSP of cheese was not enough but the recipe I see calls for 3/4 CUP of parmesan, which seemed like too much! I added just a few dashes of garlic powder in with the Parmesan cheese before sprinkling onto the asparagus, yum! Toss with olive oil and seasoning and roast. Deee-licious! Super easy and quick recipe that got rave reviews from my family! There are so many asparagus recipes but this one is totally my jam. 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